This simple spiced pecan recipe adds the perfect sweet and crunchy fall touch to a salad or charcuterie–or the perfect snack. Ingredients Instructions 1. Preheat the ovenPreheat the oven to 300°F and line a baking sheet with parchment paper or foil. 2. Prepare the coatingIn a large bowl, whisk together the egg white and water until frothy. 3. Toss pecansAdd…… Continue Reading